West Bengal Veterinary Association :
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PUBLISHER: Dr. Subir Kumar Basu
Address:West Bengal Veterinary Association, 68, Kshudiram Bose Sarani, Kolkata- 700037, West Bengal, India
Email: ijahwbva2010@gmail.com
Telephone: +919051585341
Announcement
Special December, 2025 Issue 64(2-Spl) has been published
Indian Journal of Animal Health has publish the Special December Issue
On
“Food of Animal Origin: Safety, Quality, and Innovation for One Health”
Advisors for Special Issue
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Dr. Rajendra Nath Borpuzari |
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Prof. S. Biswas |
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Professor (Retd.), Department of Livestock Products Technology, Assam Agricultural University, Khanapara, Guwahati – 781 022, Assam |
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Department of Livestock Products Technology, West Bengal University of Animal & Fishery Sciences, Kolkata – 700037, West Bengal |
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Prof. T. J. Abraham |
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Prof. Nagesh T. Srinivasan |
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Department of Aquatic Animal Health, West Bengal University of Animal & Fishery Sciences, Kolkata – 700094, West Bengal |
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Dean, Faculty of Fishery Sciences, West Bengal University of Animal & Fishery Sciences, Kolkata – 700094, West Bengal |
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Dr. Prakash M Halami |
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Dr. Kaushik Khamrui |
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Chief Scientist & Professor-AcSIR, Head, Dept of Microbiology & Fermentation Technology, CSIR-Central Food Technological Research Institute, Mysore – 570020, Karnataka |
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Principal Scientist, Dairy Technology Division, National Dairy Research Institute, Karnal – 132001, Haryana |
Section Editors for Special Issue
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Dr. Sanjeev Kumar |
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Dr. B. R. Chauhan |
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Professor and Head, Dairy Technology Division SGIDT, Bihar Animal Science University, Patna, Bihar |
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ICAR-Central Inland Fisheries Research Institute, Regional Centre, Prayagraj, Uttar Pradesh |
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Prof. G. P. Mandal |
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Dr. Yogesh Khetra |
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Department of Animal Nutrition, West Bengal University of Animal and Fishery Sciences, Kolkata – 700037, West Bengal |
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Senior Scientist, Dairy Technology Division, ICAR-National Dairy Research Institute, Karnal, Haryana |
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Dr. Priyanka Singh Rao |
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Dr. Rituparna Banerjee |
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Senior Scientist, Dairy Chemistry Division, ICAR-National Dairy Research Institute, SRS, Bangalore, Karnataka |
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Senior Scientist, ICAR-NRC-Meat, Hyderabad – 500092, Telangana |
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Dr. Santosh Kumar Mishra |
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Prof. Lopamudra Halder |
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Assistant Professor & Head, Department of Dairy Microbiology, College of Dairy and Food Science Technology, GADVASU, Ludhiana – 141004, Punjab |
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Department of Dairy Microbiology, Faculty of Dairy Technology, West Bengal University of Animal and Fishery Sciences, Mohanpur Campus, Nadia – 741252, West Bengal |
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Dr. Arun Kumar Das |
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Prof. Supratim Choudhury |
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Principal Scientist, Eastern Regional Station, ICAR-Indian Veterinary Research Institute, Kolkata – 700036, West Bengal |
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Department of Fish Processing Technology, Faculty of Fishery Sciences, West Bengal University of Animal and Fishery Sciences, Chakgaria, Kolkata – 700094, West Bengal |
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Dr. Subrato Hati |
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Dr. Srinibas Das |
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Department of Dairy Microbiology, SMC College of Dairy Science, Kamdhenu University, Anand – 388110, Gujarat |
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Department of Fish Nutrition, Faculty of Fishery Science, West Bengal University of Animal and Fishery Sciences, Chakgaria, Panchasayar, Kolkata –700094, West Bengal |
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Dr. Neeraj Srivastava |
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College of Veterinary Science & Animal Husbandry, Rewa (Nanaji Deshmukh Veterinary Science University, Jabalpur), Madhya Pradesh |
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